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Tetsujin Blue #2 Kasumi Sujihiki 210mm Ho Wood Handle

Regular price
$296.96 USD
Regular price
Sale price
$296.96 USD
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What kind of knife is this?

The Japanese slicer. A more specific knife shape ideal for portioning, trimming and finely slicing large cuts of meat, roasts, poultry or fish. The long and thin shape greatly reduces drag and is ideal to make long drawing cuts to thinly slice protein with high precision. 

Care Instructions

Detailed Spec

Brand: Tetsujin 鉄人刃物
Smith: Toru Tamura 田村 徹
Producing Area: Kochi/ Japan
Profile: Sujihiki
Size: 210mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad
Handle: Ho Wood & Buffalo Horn Ferrule Octagonal
Total Length: 348mm
Edge Length: 215mm
Handle to Tip Length: 202mm
Blade Height: 33mm
Thickness: 2.6mm
Handle Length: 132mm
Weight: 94g
Hand Orientation: Ambidextrous
Sharpener: Naohito Myojin
Update: December 18, 2023