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Tetsujin Blue #2 Kasumi Sujihiki 240mm Taihei Ho wood handle (Blond)

Regular price
€480,00 EUR
Regular price
Sale price
€480,00 EUR
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What kind of knife is this?

The Japanese slicer. A more specific knife shape ideal for portioning, trimming and finely slicing large cuts of meat, roasts, poultry or fish. The long and thin shape greatly reduces drag and is ideal to make long drawing cuts to thinly slice protein with high precision. 

Detailed Spec

Brand: Tetsujin 鉄人刃物
Smith: Toru Tamura 田村 徹
Producing Area: Kochi/ Japan
Profile: Sujihiki
Size: 240mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad
Total Length: 355mm
Edge Length: 231mm
Handle to Tip Length: 244mm
Blade Height: 35mm
Thickness: 2.6mm
Handle Length: 110mm
Weight: 95g
Hand Orientation: Ambidextrous
Sharpener: Naohito Myojin
Update: August 24, 2022