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Hitohira Kikuchiyo Rikichi Silver #3 Migaki Gyuto 210mm Tagayasan Handle

Regular price
€295,00 EUR
Regular price
Sale price
€295,00 EUR
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What kind of knife is this?

The gyuto is a true all-rounder and suitable for a wide variety of cutting tasks. A go-to knife for many and an ideal shape to start out with. Based on the Western style chef’s knife, the gyuto has a decent length, enough height to clear the knuckles from the cutting board and a somewhat narrow tip. It’s just as good at chopping an onion or cabbage, as slicing a roast or portioning fish. There's no shame in owning multiple gyuto's

Detailed Spec

Brand: Hitohira ひとひら (一片)
Smith: Kikuchiyo 菊千代
Producing Area: Sakai-Osaka/ Japan
Profile: Gyuto
Size: 210mm
Steel Type: Stainless Steel
Steel: Yasuki Silver #3 (Ginsan), Soft Stainless Clad
Handle: Tagayasan & Ebony Ferrule Octagonal
Total Length: 355mm
Edge Length: 197mm
Handle to Tip Length: 215mm
Blade Height: 43mm
Thickness: 2.3mm
Handle Length: 140mm
Weight: 134g
Hand Orientation: Ambidextrous
Sharpener: Rikichi
Update: January 19, 2022