Hitohira Futana S3 Nashiji Kiritsuke Gyuto 210mm Cherry Wood Handle

The gyuto is a true all-rounder and suitable for a wide variety of cutting tasks. A go-to knife for many and an ideal shape to start out with. Based on the Western style chef’s knife, the gyuto has decent length, enough height to clear the knuckles from the cutting board and a somewhat narrow tip. It’s just as good at chopping an onion or cabbage, as slicing a roast or portioning fish. There's definitely no shame in owning multiple gyuto's.

Detailed Spec

Brand: Hitohira ひとひら (一片)
Profile: Kiritsuke Gyuto
Size: 210mm
Steel Type: Stainless Steel
Steel: Yasuki Silver #3 (Ginsan), Soft Stainless Clad
Handle: Cherry Wood & Ebony Ferrule Octagonal
Total Length: 377mm
Edge Length: 215mm
Handle to Tip Length: 232mm
Blade Height: 45mm
Thickness: 1.9mm
Handle Length: 144mm
Weight: 155g
Hand Orientation: Ambidextrous
Update: March 3, 2022