Hitohira FJ VG-10 Honesuki Kaku 150mm Pakka Handle
- Regular price
- $159.08 USD
- Regular price
-
- Sale price
- $159.08 USD
- Unit price
- per
Description
Description
What kind of knife is this?
What kind of knife is this?
The Honesuki is a Japanese style butchery knife used for breaking down and deboning poultry and lager cuts of meat. The honesuki Kaku in functionality leans more towards (but not only!) poultry filleting while the Maru version works better with other meats and lacks a bit of efficiency for poultry, mainly due to the lack of heel which on the Kaku is used to cut trough cartilage. Please pay close attention to the hand orientation of each individual knife as the Honesuki ofter has an asymmetric geometry.
Care Instructions
Care Instructions
Detailed Spec
Brand: Hitohira ひとひら
Producing Area: Seki-Gifu/ Japan
Profile: Honesuki Kaku
Size: 150mm
Steel Type: Stainless Steel
Steel: Mono VG-10
Handle: Pakka Western
Total Length: 267mm
Edge Length: 147mm
Handle to Tip Length: 148mm
Blade Height: 40mm
Thickness: 2.2mm
Handle Length: 118mm
Weight: 148g
Hand Orientation: Right-Handed
Update: October 14, 2023