Hitohira FJ SG2 Nickel Damascus Gyuto 210mm Linen Micarta Handle

The gyuto is a true all-rounder and suitable for a wide variety of cutting tasks. A go-to knife for many and an ideal shape to start out with. Based on the Western style chef’s knife, the gyuto has decent length, enough height to clear the knuckles from the cutting board and a somewhat narrow tip. It’s just as good at chopping an onion or cabbage, as slicing a roast or portioning fish. There's definitely no shame in owning multiple gyuto's.

Detailed Spec

Brand: Hitohira ひとひら (一片)
Producing Area: Seki-Gifu/ Japan
Profile: Gyuto
Size: 210mm
Steel Type: Stainless Steel
Steel: SG2, Nickel Damascus Clad
Handle: Linen Micarta Western
Total Length: 331mm
Edge Length: 208mm
Handle to Tip Length: 210mm
Blade Height: 43mm
Thickness: 1.8mm
Handle Length: 120mm
Weight: 197g
Hand Orientation: Ambidextrous
Update: April 13, 2022