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Morihei Yoshitomo Takobiki 240mm Poplar Handle

Regular price
$132.52 USD
Regular price
Sale price
$132.52 USD
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What kind of knife is this?

The traditional Japanese slicer. The king of knives and ofter referred to as ’Sushi knife’ it is used for slicing boneless protein. More specific and less versatile compared to the Sujihiki, the performance of the properly sharpened Yanagiba will yield much higher quality results due to their geometry and sharpness. Characteristics in steel are pronounced in single bevel knives and different sharpeners make for much variety, please contact us directly if you need help in finding the right knife. 

Care Instructions

Detailed Spec

Brand: Morihei 浅草橋 森平
Profile: Takobiki
Size: 240mm
Steel Type: Carbon Steel
Steel: Unclassified (Carbon Steel), Soft Iron Clad
Handle: Poplar & Plastic Ferrule D-Shape
Total Length: 378mm
Edge Length: 233mm
Handle to Tip Length: 244mm
Blade Height: 21mm
Thickness: 3.6mm
Handle Length: 132mm
Weight: 123g
Hand Orientation: Right-Handed
Update: February 2, 2024