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Tetsujin

Tetsujin Blue #2 Kasumi Kiritsuke Gyuto 210mm Ho Wood Handle

€365,00 EUR
€365,00 EUR
Tax included. Shipping calculated at checkout.

Description

What kind of knife is this?

The gyuto is a true all-rounder and suitable for a wide variety of cutting tasks. A go-to knife for many and an ideal shape to start out with. Based on the Western style chef’s knife, the gyuto has a decent length, enough height to clear the knuckles from the cutting board and a somewhat narrow tip. It’s just as good at chopping an onion or cabbage, as slicing a roast or portioning fish. There's no shame in owning multiple gyuto's

Care Instructions

Detailed Spec

Brand: Tetsujin 鉄人刃物
Smith: Toru Tamura 田村 徹
Producing Area: Kochi/ Japan
Profile: Kiritsuke Gyuto
Size: 210mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad
Handle: Ho Wood & Buffalo Horn Ferrule Octagonal
Total Length: 354mm
Edge Length: 202mm
Handle to Tip Length: 218mm
Blade Height: 46mm
Thickness: 1.9mm
Handle Length: 134mm
Weight: 144g
Hand Orientation: Ambidextrous
Sharpener: Naohito Myojin
Update: October 7, 2024