•
1 10

Tetsujin

Tetsujin Blue #2 Kasumi Gyuto 240mm Taihei Rosewood Handle

€481,00 EUR
€481,00 EUR
Tax included. Shipping calculated at checkout.

What kind of knife is this?

The gyuto is a true all-rounder and suitable for a wide variety of cutting tasks. A go-to knife for many and an ideal shape to start out with. Based on the Western style chef’s knife, the gyuto has a decent length, enough height to clear the knuckles from the cutting board and a somewhat narrow tip. It’s just as good at chopping an onion or cabbage, as slicing a roast or portioning fish. There's no shame in owning multiple gyuto's

Detailed Spec

Brand: Tetsujin 鉄人刃物
Smith: Toru Tamura 田村 徹
Producing Area: Kochi/ Japan
Profile: Gyuto
Size: 240mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad
Handle: Taihei Rosewood & Buffalo Horn Ferrule Octagonal
Total Length: 386mm
Edge Length: 230mm
Handle to Tip Length: 248mm
Blade Height: 50mm
Thickness: 3.1mm
Handle Length: 137mm
Weight: 194g
Hand Orientation: Ambidextrous
Sharpener: Naohito Myojin
Update: May 4, 2023