Tetsujin Blue #2 Kasumi Sujihiki 270mm Taihei Rosewood Handle
- Regular price
- €475,00 EUR
- Regular price
-
- Sale price
- €475,00 EUR
- Unit price
- per
Description
Description
What kind of knife is this?
What kind of knife is this?
The Japanese slicer. A more specific knife shape ideal for portioning, trimming and finely slicing large cuts of meat, roasts, poultry or fish. The long and thin shape greatly reduces drag and is ideal to make long drawing cuts to thinly slice protein with high precision.
Care Instructions
Care Instructions
Detailed Spec
Brand: Tetsujin 鉄人刃物
Smith: Toru Tamura 田村 徹
Producing Area: Kochi/ Japan
Profile: Sujihiki
Size: 270mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad
Handle: Taihei Rosewood & Buffalo Horn Ferrule Octagonal
Total Length: 422mm
Edge Length: 264mm
Handle to Tip Length: 279mm
Blade Height: 37mm
Thickness: 3mm
Handle Length: 142mm
Weight: 155g
Hand Orientation: Ambidextrous
Sharpener: Naohito Myojin
Update: May 4, 2023