Tetsujin Silver #3 Kasumi Gyuto 210mm Taihei Tagayasan Handle
- Regular price
- €434,00 EUR
- Regular price
-
- Sale price
- €434,00 EUR
- Unit price
- per
Description
Description
What kind of knife is this?
What kind of knife is this?
The gyuto is a true all-rounder and suitable for a wide variety of cutting tasks. A go-to knife for many and an ideal shape to start out with. Based on the Western style chef’s knife, the gyuto has a decent length, enough height to clear the knuckles from the cutting board and a somewhat narrow tip. It’s just as good at chopping an onion or cabbage, as slicing a roast or portioning fish. There's no shame in owning multiple gyuto's
Care Instructions
Care Instructions
Detailed Spec
Brand: Tetsujin 鉄人刃物
Smith: Toru Tamura 田村 徹
Producing Area: Kochi/ Japan
Profile: Kiritsuke Gyuto
Size: 210mm
Steel Type: Stainless Steel
Steel: Yasuki Silver #3 (Ginsan), Soft Stainless Clad
Handle: Taihei Tagayasan & Buffalo Horn Ferrule Octagonal
Total Length: 350mm
Edge Length: 200mm
Handle to Tip Length: 216mm
Blade Height: 47mm
Thickness: 3.2mm
Handle Length: 132mm
Weight: 161g
Hand Orientation: Ambidextrous
Hardness: 63±1HRC
Sharpener: Naohito Myojin
Update: March 23, 2024