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Masafune

Masafune SK Gyuto 210mm Wood Handle

$85.40 USD
$85.40 USD
Shipping calculated at checkout.

What kind of knife is this?

The gyuto is a true all-rounder and suitable for a wide variety of cutting tasks. A go-to knife for many and an ideal shape to start out with. Based on the Western style chef’s knife, the gyuto has a decent length, enough height to clear the knuckles from the cutting board and a somewhat narrow tip. It’s just as good at chopping an onion or cabbage, as slicing a roast or portioning fish. There's no shame in owning multiple gyuto's

The gyuto is a true all-rounder and suitable for a wide variety of cutting tasks. A go-to knife for many and an ideal shape to start out with. Based on the Western style chef’s knife, the gyuto has a decent length, enough height to clear the knuckles from the cutting board and a somewhat narrow tip. It’s just as good at chopping an onion or cabbage, as slicing a roast or portioning fish. There's no shame in owning multiple gyuto's

Detailed Spec

Brand: Masafune 源正舟 (忠舟)
Profile: Gyuto
Size: 210mm
Steel Type: Carbon Steel
Steel: Mono SK-5
Handle: Rosewood Western
Total Length: 336mm
Edge Length: 218mm
Handle to Tip Length: 220mm
Blade Height: 47mm
Thickness: 1.4mm
Handle Length: 118mm
Weight: 156g
Hand Orientation: Right-Handed